AEG EHAW Manual do Utilizador descarregar pdf (Página 14)

Food Temperature (°C) Time (min) Shelf position

Fish bakes 180 - 200 40 - 60 1

Stuffed vegetables 180 - 200 40 - 60 1

Preheat the oven.

8.7 Conventional Baking

For best results follow

suggestions listed in the

table below.

Food Accessories Temperature

(°C)

Shelf posi-

tion

Time (min)

Sweet rolls, 16

pieces

baking tray or dripping

pan

220 3 40 - 50

Swiss roll baking tray or dripping

pan

180 2 40 - 50

Brownie baking tray or dripping

pan

180 2 45 - 55

Soufflè, 6 pieces ceramic ramekins on wire

shelf

200 2 50 - 60

Sponge flan

base

flan base tin on wire shelf 180 2 35 - 45

Victoria Sand-

wich

baking dish on wire shelf 170 2 40 - 50

Poached fish,

0.3 kg

baking tray or dripping

pan

180 3 20 - 30

Whole fish, 0.2

baking tray or dripping

pan

180 3 20 - 30

Fish fillet, 0.3 kg pizza pan on wire shelf 180 3 30 - 40

Poached meat,

0.25 kg

baking tray or dripping

pan

200 3 35 - 45

Shashlik, 0.5 kg baking tray or dripping

pan

200 3 30 - 40

Cookies, 16

pieces

baking tray or dripping

pan

180 2 40 - 50

Macaroons, 20

pieces

baking tray or dripping

pan

160 2 35 - 45

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