AEG B3000-1-MCA Manual do Utilizador descarregar pdf (Página 20)

Operating Instructions

20

Small pastries made

with yeast dough

3 150-160 3 170-190 0:20-0:40

Small pastries made

with puff pastry

3

170-180

1

3

190-210

1

0:20-0:30

Bread rolls 3

170-190

1

3

180-220

1

0:20-0:35

1) Pre-heat the oven

2) Use the combination/fat tray or the fat tray alone

3) Baking on 2 levels possible

Information printed in bold type indicates the preferred oven function or temper-

ature

Type of cake or pastry Hot air H Conventional O Time

Shelf

position

from

bottom

Temp.

ºC

Shelf

position

from

bottom

Temp.

ºC

for both

functions

Hrs.:

Mins.

1 2 ... 15 16 17 18 19 20 21 22 23 24 25 ... 47 48

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