AEG 30006VL-WN Manual do Utilizador

EN User ManualCooker30006VL-WN

the dirt can cause damage to the hob.Put the special scraper on the glasssurface at an acute angle and movethe blade on the surface.• Remove when the

Symbol Oven function ApplicationGrilling To grill flat food and to toast bread.Light Cooking To bake in tins and dry on one shelf level at a lowtemper

• If you cannot find the settings for aspecial recipe, look for the one that isalmost the same.• You can extend baking times by 10 –15 minutes if you

Food Temperature (°C) Time (min)Biscuits 180 - 19010 - 201)Pastry: Choux 180 - 19030 - 40 1)Pastry: Shortcrust 180 - 19025 - 35 1)Meringues 80 - 100 1

Food Temperature(°C)Time (min) Shelf positionPastries made with egg white, merin-gues80 - 100 120 - 150 3Macaroons 100 - 120 30 - 50 3Biscuits made wi

Food Temperature(°C)Time (min) Shelf position2 positionsBiscuits made with yeast dough 160 - 170 30 - 60 2 / 4Puff pastries 170 - 180 30 - 50 2 / 41)

Food Temperature (°C) Time (min) Shelf posi-tionFruit flans (made with yeast dough /sponge mixture)2)170 35 - 55 3Fruit flans made with short pastry 1

Food Temperature (°C) Time (min) Shelf posi-tionVegetables au gratin180 - 2001)15 - 30 1Baguettes topped with meltedcheese200 - 2201)15 - 30 1Sweet ba

PorkFood Quantity Temperature(°C)Time (min) Shelf po-sitionShoulder, neck, hamjoint1 - 1.5 kg 210 - 220 90 - 120 1Chop, spare rib 1 - 1.5 kg 180 - 190

Food Quantity Temperature(°C)Time (min) Shelf posi-tionGoose 3.5 - 5 kg 200 - 210 150 - 180 1Turkey 2.5 - 3.5 kg 200 - 210 120 - 180 1Turkey 4 - 6 kg

CONTENTS1. SAFETY INFORMATION...32. SAFETY INSTRUCTIONS.

LambFood Quantity Temperature(°C)Time (min) Shelf posi-tionLeg of lamb, roast lamb 1 - 1.5 kg 150 - 170 100 - 120 1Saddle of lamb 1 - 1.5 kg 160 - 180

9.11 Preserving - Bottom heat• Use only preserve jars of the samedimensions available on the market.• Do not use jars with twist-off andbayonet type l

Food Quantity Defrostingtime (min)Further de-frostingtime (min)CommentsChicken 1 kg 100 - 140 20 - 30 Put the chicken on an up-turned saucer in a big

2. Pull the rear end of the shelf supportaway from the side wall and removeit.21Install the shelf supports in the oppositesequence.CAUTION!Make sure t

10.6 Replacing the lampPut a cloth on the bottom of the interiorof the appliance. It prevents damage tothe lamp glass cover and the cavity.WARNING!Dan

Problem Possible cause RemedyYou cannot activate the ap-pliance.The fuse is released. Make sure that the fuse isthe cause of the malfunction.If the fu

AABMinimum distancesDimension mmA 2B 68512.3 Levelling of the applianceUse small feet on the bottom ofappliance to set the appliance topsurface level

1249 mm77 mm12.5 Electrical installationWARNING!The manufacturer is notresponsible if you do notfollow the safety precautionsfrom Safety chapters.This

13.3 Product Fiche and information for ovens according to EU65-66/2014Supplier's name AEGModel identification 30006VL-WNEnergy Efficiency Index 1

ENGLISH 29

1. SAFETY INFORMATIONBefore the installation and use of the appliance,carefully read the supplied instructions. Themanufacturer is not responsible i

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ENGLISH 31

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• Do not use a steam cleaner to clean the appliance.• Metallic objects such as knives, forks, spoons and lidsshould not be placed on the hob surface s

• Keep the minimum distance from theother appliances and units.• Make sure that the appliance isinstalled below and adjacent safestructures.• Parts of

• Do not put flammable products oritems that are wet with flammableproducts in, near or on the appliance.• Do not let sparks or open flames tocome in

• Only use lamps with the samespecifications.2.6 DisposalWARNING!Risk of injury or suffocation.• Disconnect the appliance from themains supply.• Cut o

4. BEFORE FIRST USEWARNING!Refer to Safety chapters.4.1 Initial CleaningRemove all accessories and removableshelf supports from the appliance.Refer to

Cookware made ofenamelled steel and withaluminium or copperbottoms can cause thecolour change on the glass-ceramic surface.6.2 Examples of cookingappl