AEG KFA58HPM Manual do Utilizador descarregar pdf (Página 7)

3. PRODUCT DESCRIPTION

3.1 Cooking surface layout

120/210

mm

180 mm

145 mm

145 mm

120/210

mm

11

1 1

2

1

Cooking zone

2

Residual heat indicator

3.2 Residual heat indicator

WARNING!

There is a risk of burns from

residual heat.

The indicator comes on when a cooking

zone is hot.

4. DAILY USE

WARNING!

Refer to Safety chapters.

4.1 Operating the hob

You operate the hob with the knobs of

the oven. The "Daily use" chapter for the

oven tells how to operate the hob.

5. HINTS AND TIPS

WARNING!

Refer to Safety chapters.

5.1 Cookware

The bottom of the cookware

must be as thick and flat as

possible.

Cookware made of

enamelled steel and with

aluminium or copper

bottoms can cause the

colour change on the glass-

ceramic surface.

5.2 Energy saving

• If it is possible, always put the lids on

the cookware.

• Put cookware on a cooking zone

before you start it.

• Use the residual heat to keep the

food warm or to melt it.

• The bottom of the pans and cooking

zones must have the same dimension.

ENGLISH 7

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