AEG 6310DK-M Manual do Utilizador

16310 DK-m HRV/ZA 949600147INSTRUCTION BOOKGB

10Cleaning and maintenance of For reasons of hygiene and safety, the cooking zones must be kept clean. Grease s

11Stainless steel surfacesClean the appliance after use with a soft cloth well wrung out in warm water, use a small amount of liquid detergent for stu

12Tips on the use of theceramic hob unitDo not slide saucepans across the surface of the hob - always lift the pan when placing it on, or removing it

13The decorative pattern on the ceramic surface can become scratched and marred with use, depending upon maintenance, but does not adversely affect pe

14Minimum distanceto wall:150 mmMinimum distanceto wall (non-flammable material):150 mmReinforcementbeamsMountingCaution: In order to avoid a hazard t

15It is not necessary to attach the reinforcement beam to the work top surface, as it is held in place by a specially designed moulding, which is inco

16The electrical connection may only be performed by a qualified electrician/ competent person. The electrical connection must be carried out in accor

17Single-phase zero-earth Cable type 1 mm² HO5VV-F.The cable outside diameter must be between 7,5 and 10,5 mm.Cell Voltage 230 VElectrical connectio

18Deep fat fryingFor safety purposes, when deep fat frying, fill the pan 1/3 full of oil. Do not cover the pan with a lid and do not leave the pan una

19It is better to use two pans rather than overfill one, or use half quantities.3. What to useUse firm fruit or vegetables and wash well before using

2Congratulations from AEGDear Customer,Congratulations with your new Hob.It is important that you become familiar with the functions and features of t

20ServiceSymptonThe hob is not working The hob becomes hot The fuses keep blowing The cooking zones do not heat sufficiently SolutionCheck your earth

24325 88-3301 Rev. 2-001

3Contents Page noFor the userCongratulations from AEG ... 2Safety information ..

4Safety informationThese warnings are provided in the interests of your safety. Ensure you fully understand them before installing or using the applia

5Description of the productPilot lightControl knobsSingle plate Dual plateResidual-heat indicator

6Control knob (to the left) Control knob for regulating the double plate at the rear Control knob for regulating the

7Pilot lightPilot light is activated when either of the zones are turned on, and will remain on until the cooking zones are switched off. Residual-Hea

8Advice and hints for using the cooking zones If you use the advice below you will save energy and make your cleaning tas

9Check whether your cooking utensils has level bases by placing the item in question upside down on a work top and positioning a ruler on the base. A