BE4003001BE4003031EN User manual
7.1 Inserting the oven accessoriesThe deep pan and the wire shelf haveside edges. These edges and the shapeof the guide-bars are a special device topr
fore. Adapt your usual settings (tem-perature, cooking times) and shelf po-sitions to the values in the tables.• With longer baking times, you can de-
9.4 Baking on one level:Baking in tinsType of bak-ingOven func-tionShelf position Temperature(°C)Time (min)Ring cake /BriocheTrue FanCooking1 150 - 16
Type of bak-ingOven func-tionShelf posi-tionTemperature(°C)Time (min)Bread (ryebread):1.First partof bakingproce-dure.2.Secondpart ofbakingproce-dure.
BiscuitsType of bak-ingOven func-tionShelf posi-tionTemperature(°C)Time (min)Short pastrybiscuitsTrue FanCooking3 150 - 160 10 - 20Short bread /Short
DishOven func-tionShelf posi-tionTemperature(°C)Time (min)Vegetables augratin1)Turbo Grillingor True FanCooking1 160 - 170 15 - 30Baguettestopped with
Type of bak-ingTrue Fan CookingTemperature(°C)Time (min)Shelf position2 shelf posi-tions3 shelf posi-tionsBiscuits madewith eggwhite / Merin-gues1 / 4
9.7 Roasting• Use heat-resistant ovenware to roast(refer to the instructions of the manu-facturer).• You can roast large roasting joints di-rectly in
VealType ofmeatQuantity Oven func-tionShelf posi-tionTempera-ture °CTime (min.)Roast veal 1 kg Turbo Grill-ing1 160 - 180 90 - 120Knuckle ofveal1.5 -
Type ofmeatQuantity Oven func-tionShelf posi-tionTempera-ture °CTime (min.)Turkey 2.5 - 3.5 kg Turbo Grill-ing1 160 - 180 120 - 150Turkey 4 - 6 kg Tur
CONTENTS1. SAFETY INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32. SAFETY
1) Preheat the oven.9.10 Convenience foodTrue Fan CookingConveniencefoodShelf position Temperature (°C) Time (min.)Pizza, frozen 2 200 - 220 15 - 25Pi
9.11 DefrostingRemove the food packaging, and thenput the food on a plate.Do not cover it with a bowl or a plate, asthis can extend the defrost time.U
Stone fruitPreserveTemperature in°CCooking time un-til simmering(min.)Continue to cookat 100°C (min.)Pears / Quinces /Plums160 - 170 35 - 45 10 - 15Ve
10. CARE AND CLEANINGWARNING!Refer to the Safety chapters.Notes on cleaning:• Clean the front of the appliance with asoft cloth with warm water and ac
CAUTION!Put a cloth on the bottom of theinterior of the appliance. It pre-vents damage to the lamp glasscover and the cavity.Always use the same lamp
5.Put the door with the outer sidedown on a soft cloth on a stable sur-face. This is to prevent scratches.2B16.Hold the door trim (B) on the topedge
Problem Possible cause RemedySteam and condensationsettle on the food and inthe appliance cavity.You left the dish in theappliance for too long.Do not
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www.aeg.com/shop892956842-A-442012
1. SAFETY INFORMATIONBefore the installation and use of the appliance, careful-ly read the supplied instructions. The manufacturer isnot responsible i
scratch the surface, which may result in shattering ofthe glass.• To remove the shelf supports first pull the front of theshelf support and then the r
• Use this appliance in a household en-vironment.• Do not change the specification of thisappliance.• Make sure that the ventilation open-ings are not
2.5 DisposalWARNING!Risk of injury or suffocation.• Disconnect the appliance from themains supply.• Cut off the mains cable and discard it.• Remove th
Grill- / Roasting panTo bake and roast or as a pan to collectfat.4. BEFORE FIRST USEWARNING!Refer to the Safety chapters.4.1 Initial Cleaning• Remove
5.2 Oven FunctionsOven function ApplicationLight To activate the lamp without a cooking func-tion.True Fan Cooking To bake maximum on 3 shelf position
6. CLOCK FUNCTIONSClock function ApplicationTime of day To show, set, or change the time.Minute minder To set a countdown time. This function has no e
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