AEG KS8100001M Livro de Receitas descarregar pdf (Página 28)

After cooking:

Drain sweetcorn and add to the cooked

rice.

Egg Custard

Ingredients:

• 3 eggs

• 100 ml milk

• 50 ml cream

•Salt

• Pepper

•Nutmeg

• Parsley, chopped

– Amount of water to be put into the wa-

ter drawer: 300 ml

– Time in the steamer: 25 minutes

– Shelf position: 2

28

www.aeg.com

1 2 ... 23 24 25 26 27 28 29 30 31 32

Comentários a estes Manuais

Sem comentários