AEG 47132MM-MN Manual do Utilizador

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Página 1 - 47132MM-MN

EN User ManualCooker47132MM-MN

Página 2 - SAFETY INFORMATION

WARNING!Be very careful when you useopen fire in the kitchenenvironment. Themanufacturer declines anyresponsibility in case of theflame misuse.1. Turn

Página 3 - General Safety

Make sure that the hole in the crownis above the ignition candle.Make sure that the location pegs arein the slots in the burner body.Make sure that yo

Página 4 - SAFETY INSTRUCTIONS

7. HOB - CARE AND CLEANINGWARNING!Refer to Safety chapters.7.1 General information• Clean the hob after each use.• Always use cookware with cleanbotto

Página 5 - 2.3 Gas connection

Symbol Oven function ApplicationDual Circuit Grill To grill food items in medium quantities in the mid-dle of the shelf. To make toasts.Full Grill To

Página 6 - 2.5 Care and Cleaning

Push the deep pan between the guidebars of the shelf support and the wireshelf on the guide bars above.• All accessories have smallindentations at the

Página 7 - 2.9 Service

Put the baking tray or deep pan on thetelescopic runners.Put the wire shelf on the deep pan. Putthe wire shelf and the deep pan on thetelescopic runne

Página 8 - 3. PRODUCT DESCRIPTION

Clock function ApplicationEnd To set the time of day when the oven should deactivate.You can use the functionsDuration and End atthe same time to

Página 9 - HOB - DAILY USE

• The manufacturer recommends thatyou use the lower temperature thefirst time.• If you cannot find the settings for aspecial recipe, look for the one

Página 10 - 5.3 Replacing burner parts

10.5 Conventional Baking - Top OvenFood Temperature (°C) Time (min) Shelf posi-tionBiscuits 170 - 190 10 - 20 2Bread 200 - 220 30 - 35 2Bread rolls /

Página 11 - 6. HOB - HINTS AND TIPS

Food Temperature (°C) Time (min) Shelf posi-tionSouffles 170 - 180 20 - 30 2Vegetables: Baked Jacket Pota-tos180 - 190 60 - 90 2Vegetables: Roast Pota

Página 12 - OVEN - DAILY USE

CONTENTS1. SAFETY INFORMATION...22. SAFETY INSTRUCTIONS...

Página 13

Food Temperature (°C) Time (min) Shelf posi-tionPastry: Puff Follow manufacturer`s instructions. Re-duce the temperature for Fan oven by20 °C.3Plate T

Página 14 - 8.7 Telescopic runners

Food Temperature (°C) Time (min)Duck 180 - 200 25 - 35 minutes per 0.5 kb (1 lb) and 25 - 30 mi-nutes overPheasant 170 - 190 35 - 40 minutes per 0.5 k

Página 15 - 9. OVEN - CLOCK FUNCTIONS

10.11 Defrost • Remove the food packaging. Put thefood on a plate.• Do not cover it with a bowl or a plate.This can extend the defrost time.• Use the

Página 16 - OVEN - HINTS AND TIPS

11.4 Removing the shelfsupportsTo clean the oven, remove the shelfsupports.1. Pull the front of the shelf supportaway from the side wall.2. Pull the r

Página 17 - 10.4 Tips on baking

12A2. Pull up the trim.3. Remove the glass panels.To replace the glass panels,do the same steps inreverse. Before you lowerthe trim, attach the A trim

Página 18

Problem Possible cause RemedyThere is no spark when youtry to activate the spark gen-erator.Burner cap and crown areplaced incorrectly.Place the burne

Página 19 - Main Oven

DimensionsWidth 600 mmDepth 600 mm13.2 Location of the applianceYou can install your freestandingappliance with cabinets on one or twosides and in the

Página 20 - 10.8 Thermaflow® - Main Oven

BURNER NORMAL POWERkWNatural GasINJECTOR MARK 1/100mmBtu/hSemi-rapid 1.9 96 6483Triple Crown 3.4 136 1160013.6 Gas ConnectionUse a flexible pipe in co

Página 21 - 10.10 Dual Grill - Top Oven

3. Turn the taps off and disconnect thepressure gauge.4. Make sure that all burners workcorrectly.13.8 Checking the hob burners1. Lift the lid.2. Put

Página 22 - 11. OVEN - CARE AND CLEANING

Number of gas burners 4 Energy efficiency per gasburner (EE gas burner)Left Front - Triple Crown 52.8 %Left rear - Semi Rapid 54.6 %Right front - Aux

Página 23

manufacturer is not responsible if an incorrectinstallation and use causes injuries and damages. Alwayskeep the instructions with the appliance for fu

Página 24 - 12. TROUBLESHOOTING

EN 60350-1 - Household electric cookingappliances - Part 1: Ranges, ovens, steamovens and grills - Methods for measuringperformance.14.4 Oven - Energy

Página 26 - 13.5 Gas burners

www.aeg.com/shop867319027-E-162017

Página 27 - 13.7 Pressure test

• Metallic objects such as knives, forks, spoons and lidsshould not be placed on the hob surface since theycan get hot.• Remove any spillage from the

Página 28 - ENERGY EFFICIENCY

• The sides of the appliance must stayadjacent to appliances or to units withthe same height.• Do not install the appliance on aplatform.• Do not inst

Página 29 - 65-66/2014

• Fats and oil when heated can releaseflammable vapours. Keep flames orheated objects away from fats and oilswhen you cook with them.• The vapours tha

Página 30 - 15. ENVIRONMENTAL CONCERNS

not use abrasive products, abrasivecleaning pads, solvents or metalobjects.• If you use an oven spray, obey thesafety instructions on the packaging.•

Página 31 - ENGLISH 31

3. PRODUCT DESCRIPTION3.1 General overview123455654321732141Control panel and hob2Air vents for the cooling fan3Heating element4Lamp5Shelf support, re

Página 32 - 867319027-E-162017

3.4 Accessories• Wire shelfFor cookware, cake tins, roasts.• Grill- / Roasting panTo bake and roast or as pan to collectfat.• TrivetFor roasting and g

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